[1]
S. Zahra, F. Javed, and M. N. Babur, “Development and Nutritional Characterization of Pumpkin Seed- and Kidney Bean-Based Bars for Protein-Energy Malnutrition in Children”, JHWCR, vol. 4, no. 2, pp. 1–9, Jan. 2026, doi: 10.61919/pg9m0g50.